PEANUT BUTTER BALLS

Peanut Butter Balls are a delightful and easy no-bake treat that can be enjoyed any time of the year. Often known as buckeye balls, these sweet little snacks combine salty peanut butter with a rich dark chocolate coating, making them completely irresistible!

Ingredients You’ll Need

– 16 oz. peanut butter- 1 pound confectioners sugar- ½ teaspoon vanilla- 1.5 sticks (3/4 cup) butter

How to Make Peanut Butter Balls

Step 1: Melt chocolate bark for dipping.Step 2: Mix together the peanut butter, confectioners sugar, and butter until well combined.Step 3: Roll the mixture into small balls and insert a toothpick into each ball (this makes them easier to dip). Chill in the freezer for about 30 minutes.Step 4: Dip each ball into the melted chocolate and place them onto a cookie sheet lined with wax paper.

Storage Tips

These delicious peanut butter balls are best stored in the refrigerator to keep them fresh. If you like experimenting, you can add some coconut pecan cake icing or coconut flakes to the mixture for an exciting new flavor twist!

Enjoy your homemade Peanut Butter Balls!